Is M&S Collection Chocolate Palette Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Sugar, Cocoa Mass, Cocoa Butter, Dried Whole Milk, Glucose Syrup, Hazelnuts, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Evaporated Milk, Coconut Oil, Dried Skimmed Milk, Butter (Milk), Humectant: Sorbitol, Invert Sugar Syrup, Flavourings, Sunflower Oil, Rapeseed Oil, Palm Oil, Emulsifier: Soya Lecithin, Sunflower Lecithin, Dried Whey (Milk), Dried Lactose (Milk), Rice Flour, Fat Reduced Cocoa Powder, Freeze-Dried Raspberries, Caramelised Sugar, Salt, Sea Salt, Milk Fat, Concentrated Raspberry Purée, Caramelised Sugar Syrup, Acidity Regulator: Citric Acid, E331, Concentrated Raspberry Juice, Maltodextrin, Fruit, Plant and Vegetable Concentrates (Safflower, Radish, Lemon, Apple, Blackcurrant), Preservative: E200, Dried Beetroot, Stabiliser: Carrageenan, Colour: Anthocyanins (from Black Carrots), Milk Chocolate contains Cocoa Solids 40% minimum, Milk Solids 20% minimum, Dark Chocolate contains Cocoa Solids 53% minimum, White Chocolate contains Milk Solids 21% minimum
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.