Is M&S Extrenely Chocolatey Milk, Dark & White Chocolate Biscuits Vegan?

Ingredients

Milk Chocolate, Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (Milk), Dried Skimmed Milk, Emulsifier: Soya Lecithin), Dark Chocolate, Sugar, Cocoa Mass, Cocoa Butter, Butter Oil (Milk), Emulsifier: Soya Lecithin, Vanilla Flavouring), Wheatflour Contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate, Sugar, Cocoa Butter, Dried Skimmed Milk, Butter Oil (Milk), Dried Whole Milk, Emulsifier: Soya Lecithin, Vanilla Flavouring), Sugar, Palm Oil, Butter (Milk), Palm Kernel Oil, Palm Fat, Cocoa Powder, Partially Inverted Sugar Syrup, Glucose Syrup, Cornflour, Dried Skimmed Milk, Dried Whole Milk, Oatmeal (Contains Gluten), Salt, Ginger, Raising Agent: Sodium Bicarbonate, E450, E503, Dextrose, Cocoa Mass, Emulsifier: Soya Lecithin, Ground Ginger, Pasteurised Free Range Egg, Flavourings, Orange Peel, Molasses, Lemon Peel, Colour: Carotenes, Acidity Regulator: Citric Acid

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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