Is M&S Food British Outdoor Bred Pork Ready To Roast Boneless Sage & Onion Pork Loin Joint Alpha-Gal Friendly?
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Ingredients
British Outdoor Bred Pork Loin (49%), Pork, Sage and Onion Stuffing Balls (25%) (Pork, White Onions, Caramelised Onions (White Onions, Sunflower Oil, Muscovado Sugar), Gluten Free Crumb (Rice Flour - Chickpea Flour, Salt, Cornflour, Water, E471 Mono- and Diglycerides of Fatty Acids Dextrose) - Pork Fat, Pork Stock (Water, Pork Bones, Yeast Extract, Salt), Parsley, Seasoning (Salt, Dried Onions, Dextrose, Ground White Pepper, Preservatives: Sodium Metabisulphite, Coriander, Nutmeg, Antioxidant: Ascorbic Acid, Mace, Rapeseed Oil, Cayenne Pepper), Sage, Thyme), M&S Pork Jus with Onion (18%) ,Pork Stock (Water, Pork Bones, Yeast Extract, Salt), Enzyme (contains Preservative E202)), White Onions, Red Wine (Sulphites), Cornflour (Sulphites), Brown Sugar (Sulphites), Garlic Purée Water, Rapeseed Oil, Salt, Caramelised Sugar Syrup, Thyme, Rosemary, Ground Black Pepper, Yeast Extract (Yeast Extract, Salt, Sugar Maltodextrin, Sunflower Oil)), Water - Salt, Dried Onions, Glucose Syrup Brown Sugar, Mixed Herbs (Dried Sage, Dried Parsley, Dried Thyme), Yeast Extract, Pork Bones, Preservative: Sodium Acetate, Antioxidant: Sodium Citrate, Sodium Ascorbate, Citric Acid, Dried Garlic, Fennel Seeds Cornflour, Rapeseed Oil, Paprika Extract, Sugar, Maltodextrin, Sunflower Oil - Sage Extract.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.