Is M&S Food Made Without Wheat Zesty Lemon Cake Slices Vegetarian?

Description
MS Food's zesty lemon cake slices are a delicious treat that cater to individuals with dietary restrictions. Made without wheat and gluten, these cake slices are perfect for vegetarians and coeliacs. Crafted in a dedicated free-from bakery, they provide a wide choice of flavors in every bite. Customers have praised the taste of these cake slices, highlighting their good flavor. With their attention to quality and commitment to accommodating different dietary needs, MS Food's zesty lemon cake slices are a delightful option for those seeking a wheat-free and gluten-free indulgence.

Description
MS Food's zesty lemon cake slices are a delicious treat that cater to individuals with dietary restrictions. Made without wheat and gluten, these cake slices are perfect for vegetarians and coeliacs. Crafted in a dedicated free-from bakery, they provide a wide choice of flavors in every bite. Customers have praised the taste of these cake slices, highlighting their good flavor. With their attention to quality and commitment to accommodating different dietary needs, MS Food's zesty lemon cake slices are a delightful option for those seeking a wheat-free and gluten-free indulgence.
Ingredients
Sugar, Pasteurised Egg, Rice Flour, Rapeseed Oil, Lemon Juice (6%), Tapioca Starch, Humectant: Glycerol, Lemon Zest (3%), Butter (milk), Dried Skimmed Milk, Palm Fat, Invert Sugar Syrup, Raising Agent: E450, Sodium Bicarbonate, Emulsifier: E481, E475, E471, Stabiliser: Xanthan Gum, Glucose Syrup, Lemon Oil. Contains Egg, Milk. Not Suitable For Nut And Peanut Allergy Sufferers.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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