Is Ms Molly's Strawberry Swirl Cheesecake 375G Gluten Free?


Ingredients
INGREDIENTS: Vegetable Margarine, Low Fat Soft Cheese ( Milk ) (13%), Wheat Flour, Sugar, Cream ( Milk ), Yogurt ( Milk ), Pasteurised Egg , Brown Sugar, Glucose Syrup, Wheat Starch, Strawberry Purée (2%), Maize Starch, Wheat Gluten, Whey Powder ( Milk ), Dried Skimmed Milk , Dried Egg White, Invert Sugar Syrup, Flavouring, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Acidity Regulators (Citric Acid, Trisodium Citrate, Sodium Citrate, Calcium Chloride), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Gelling Agent (Pectin), Concentrated Black Carrot Juice. Vegetable Margarine contains: Rapeseed Oil, Palm Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid),
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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