Is M&S Percy Pig Choc Corn Vegan?
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Ingredients
Pink Confection (Sugar, Cocoa Butter, Dried Skimmed Milk, Butter Oil (Milk), Colour: Beetroot Red, Emulsifier: Soya Lecithin, Flavourings), Raspberry Flavour Toffee Popcorn (Sugar, Glucose Syrup, Popcorn, Emulsifier: Soya Lecithin, Unsalted Butter (Milk), Salt, Flavouring, Colour: Anthocyanins (from Red Radish)), Percy Pig™ Soft Fruit Flavour Gums made with Fruit Juice (Glucose Syrup, Sugar, Modified Potato Starch, Fruit Juice from Concentrates (3.5%) (Apple, Mandarin, Elderberry), Acid: Citric Acid, Malic Acid, Lactic Acid, Potato Protein, Flavourings, Fruit Concentrates (Red Grape, Elderberry), Gelling Agent: Pectin, Glazing Agent: Beeswax, Caramelised Sugar Syrup), Milk Chocolate Candy Coated Beans (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Lactose (Milk), Butter Oil (Milk), Tapioca Starch, Colour: Beetroot Red, Emulsifier: Soya Lecithin, Vanilla Flavouring, Glazing Agent: Carnauba Wax, Shellac), Milk Chocolate contains: Cocoa Solids 25% minimum, Milk Solids 14% minimum
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.