Is M&S Percy Pig Choc Corn Vegetarian?
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Ingredients
Pink Confection (Sugar, Cocoa Butter, Dried Skimmed Milk, Butter Oil (Milk), Colour: Beetroot Red, Emulsifier: Soya Lecithin, Flavourings), Raspberry Flavour Toffee Popcorn (Sugar, Glucose Syrup, Popcorn, Emulsifier: Soya Lecithin, Unsalted Butter (Milk), Salt, Flavouring, Colour: Anthocyanins (from Red Radish)), Percy Pig™ Soft Fruit Flavour Gums made with Fruit Juice (Glucose Syrup, Sugar, Modified Potato Starch, Fruit Juice from Concentrates (3.5%) (Apple, Mandarin, Elderberry), Acid: Citric Acid, Malic Acid, Lactic Acid, Potato Protein, Flavourings, Fruit Concentrates (Red Grape, Elderberry), Gelling Agent: Pectin, Glazing Agent: Beeswax, Caramelised Sugar Syrup), Milk Chocolate Candy Coated Beans (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Lactose (Milk), Butter Oil (Milk), Tapioca Starch, Colour: Beetroot Red, Emulsifier: Soya Lecithin, Vanilla Flavouring, Glazing Agent: Carnauba Wax, Shellac), Milk Chocolate contains: Cocoa Solids 25% minimum, Milk Solids 14% minimum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.