Is M&S Plant Kitchen No Chicken Kiev Vegetarian?
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Ingredients
Water, Soya Protein (10%), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Wheat Gluten, Salt, Stabiliser: E461, Garlic Purée, Cornflour, Soybean Oil, Coconut Oil, Parsley, Lemon Juice, Sugar, Potato Starch, Yeast Extract, Flavouring, Dried Onions, Dried Tomatoes, Dried Yeast, Ground Paprika, Dried Garlic, Cracked Black Pepper, Dried Sage, Preservative: Lactic Acid, Colour: Carotenes, Ground Black Pepper, Thickener: Carrageenan
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.