Is M&S Wholemeal Rye Sliced Bread Loaf GERD Friendly?
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Ingredients
Wholemeal Wheatflour (contains Gluten), Water, Malted Wheat (contains Gluten), Yeast (Yeast, Vitamin D Yeast), Rye Bran (contains Gluten) (3%), Dried Wheat Gluten, Malted Barley Flour (contains Gluten), Dried Fermented Wheatflour (contains Gluten), Salt, Brown Sugar, Palm Oil, Fractionated Palm Oil, Soya Flour, Rapeseed Oil, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier: E472e, E471, Caramelised Sugar Syrup, Flour Treatment Agent: Ascorbic Acid, Palm Fat
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