Is Mt. Olive Pickles Simply Pickles Spears Made With Sea Salt Kosher Dill - 24 Fl. Oz. Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • natural flavors

natural flavors

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Every flagged ingredient, explained

Notes and swaps for all 1 flagged ingredients, plus gluten free products to buy instead.

Product Image

Description

Crisp, firm spears deliver a bright, tangy flavor with a snappy texture, suited for sandwiches, burgers, salads, and everyday snacking. Reviewers praise consistent crunch and convenience, noting occasional variation in flavor intensity between jars. The spears retain shape well and are commonly used as a sandwich topper or party accompaniment.

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Ingredients

Cucumbers, Water, Vinegar, Sea Salt, Calcium Chloride (Firming Agent), Natural Flavors, Polysorbate 80, and Turmeric (for Color).

Check Mt. Olive Pickles Simply Pickles Spears Made With Sea Salt Kosher Dill - 24 Fl. Oz. against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Condiment · Piece

Flavor
SavorySaltyTangy
Texture
Crunchy
Commonly used for
Side DishSandwichSnacking