Is MT VIKOS, ORGANIC AUTHENTIC GREEK SHEEP & GOAT'S MILK FETA CHEESE Oat Free?
Description
Tangy, moderately salty Greek-style feta with a crumbly yet creamy texture that breaks into flaky pieces. Commonly used crumbled over salads, stirred into warm dishes, baked in savory pastries, or served on cheese boards. Reviewers frequently note authentic flavor, consistent texture, and reliable performance in traditional recipes and versatile uses.
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Description
Tangy, moderately salty Greek-style feta with a crumbly yet creamy texture that breaks into flaky pieces. Commonly used crumbled over salads, stirred into warm dishes, baked in savory pastries, or served on cheese boards. Reviewers frequently note authentic flavor, consistent texture, and reliable performance in traditional recipes and versatile uses.
Ingredients
Organic Pasteurized Sheep and Goat's Milk, Sea Salt, Bacterial Culture, Microbial Rennet
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