Is Muffin Town Muffin Tops Corn GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin 1.1 Mononitrate, Folic Acid, Malted Barley Flour), Sugar, Water, Cornmeal, Soybean/canola Oil, Egg, Dextrose, Milk Whey, Modified Corn Starch, Egg Extender (wheat Flour, Egg Yolk, Whole Egg Solids, Soybean Oil, Guar Gums, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto & Turmeric Oleoresin, Enzymes), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Sodium Aluminum Phosphate), Salt, Calcium Acetate, Xanthan Gum, Soy Flour, Salt, Potassium Sorbate, Softener (fruit Juice Powder, Grain Dextrin, Vegetable Fiber. Contains: Wheat, Egg, Milk, Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Piece