Is Muffins, Chocolate Chip Soy Free?
Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
ENRICHED WHEAT FLOUR, SUGAR, SOYBEAN AND/OR CANOLA OIL, WATER, LIQUID WHOLE EGG, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOY LECITHIN, SALT, NATURAL FLAVOUR), BUTTERMILK (PARTLY SKIMMED MILK, SALT, SODIUM CITRATE, BACTERIAL CULTURE), ARTIFICIAL FLAVOUR, BAKING POWDER, DEXTROSE, MODIFIED MILK INGREDIENTS, MONO- AND DIGLYCERIDES, DRIED EGG-WHITE (DRIED EGG-WHITE, CITRIC ACID, YEAST), SALT, SODIUM STEAROYL-2-LACTYLATE, XANTHAN GUM, CITRIC ACID, MODIFIED CELLULOSE, BAKING SODA, SOY LECITHIN.
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Muffins, Chocolate Chip is available at 2 retailers
About this product
Bread · Piece


