Is MULTIGRAIN SOURDOUGH BREAD, MULTIGRAIN SOURDOUGH Soy Free?
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, OAT FLAKES, BROWN FLAX, HULLED MILLET, PRECOOKED RYE FLAKES, PRECOOKED RYE MEAL, HULLED SUNFLOWER SEEDS, PRECOOKED TRITICALE FLAKES, WHITE SESAME SEEDS, DURUM WHEAT FLOUR SOURDOUGH STARTER, OLIVE OIL, FERMENTED WHEAT FLOUR, SALT, YEAST, WHITE VINEGAR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES, DEXTROSE, CALCIUM PROPIONATE
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