Is Munk Pack Brownie Nut Fudge Dairy Free?

Ingredients

NUT & SEED BLEND (ALMONDS, CASHEWS, SUNFLOWER SEEDS), PLANT PROTEIN BLEND (NON-GMO SOY PROTEIN ISOLATE, FAVA PROTEIN, ALMOND PROTEIN, PUMPKIN SEED PROTEIN), ALLULOSE*, PROBIOTIC FIBER (TAPIOCA, NON-GMO CORN), PALM KERNEL & PALM OIL*, ALKALIZED COCOA POWDER, VEGETABLE GLYCERIN, SEA SALT, LECITHIN, XANTHAN GUM, NATURAL EXTRACT, NATURAL FLAVOR, PROBIOTIC (B. COAGULANTS), MIXED TOCOPHEROLS (VITAMIN E) FOR FRESHNESS. *RESPONSIBLY SOURCED.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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