Is Mushroom and chesnut Burger Dairy Free?

Ingredients

Potato (28%), mushrooms (26%) (mushrooms, Slippery Jack mushrooms, oyster mushrooms, shiitake mushrooms, Boletus edulis porcini mushrooms, black fungus mushrooms), chestnuts (15%), onions (8%), wheat flour, sunflower oil, coriander, durum wheat semolina, rice starch, garlic, salt, mushroom powder, lovage, acidity regulator (citric acid), yeast, white pepper

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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