Is MUSTARD POTATO SALAD, MUSTARD Alpha-Gal?

Description
Mustard potato salad is a classic fan favorite that is made with an all-star line up of ingredients. This includes ballpark-style mustard, juicy red bell peppers, and tangy dill pickles, giving it an all-American taste. The potato salad does not contain artificial flavors, colors, or high fructose corn syrup. People rave about its delicious taste, describing it as the best potato salad they've ever eaten. It is not overly heavy on the mustard, allowing the flavors of the other ingredients to shine. The potato salad has a homemade taste that people appreciate.

Description
Mustard potato salad is a classic fan favorite that is made with an all-star line up of ingredients. This includes ballpark-style mustard, juicy red bell peppers, and tangy dill pickles, giving it an all-American taste. The potato salad does not contain artificial flavors, colors, or high fructose corn syrup. People rave about its delicious taste, describing it as the best potato salad they've ever eaten. It is not overly heavy on the mustard, allowing the flavors of the other ingredients to shine. The potato salad has a homemade taste that people appreciate.
Ingredients
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC, PAPRIKA, ANNATTO EXTRACT COLOR, GARLIC, SPICES, XANTHAN GUM, CALCIUM DISODIUM EDTA [PRESERVATIVE], NATURAL FLAVOR, CITRIC ACID), DILL PICKLE (CUCUMBERS, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF: XANTHAN GUM, SODIUM BENZOATE [PRESERVATIVE], ALUMINUM SULFATE, CALCIUM CHLORIDE, NATURAL FLAVORING, TURMERIC, POLYSORBATE 80), CELERY, SUGAR, ONION, WATER, RED BELL PEPPER, SALT, VINEGAR, MODIFIED CORNSTARCH, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ANNATTO EXTRACT COLOR, XANTHAN GUM.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


