Is MUSTARD GERD Friendly?
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500K+ users • 4.6★ rating
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Ingredients
WHITE DISTILLED VINEGAR, WATER, MUSTARD SEED, SUGAR, CAYENNE PEPPER, WHITE WINE VINEGAR, SALT, DEHYDRATED GARLIC, GARLIC (GARLIC, CITRIC ACID), MODIFIED CORNSTARCH, DEHYDRATED ONION, CHILI POWDER, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY PUREE, NATURAL FLAVORS [CONTAINS SOY], AND TAMARIND), NATURAL BUTTER FLAVOR (SOYBEAN OIL, NATURAL FLAVOR, TURMERIC AND ANNATTO, TOCOPHEROL), CITRIC ACID, XANTHAN GUM, TURMERIC (COLOR), SPICES, ANNATTO SEED POWDER (COLOR).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Condiment · Bottle, Spreadable