Is Mustard GERD Friendly?
Why it's not GERD friendly
- citric acid
- blue cheese blertwith red meat
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
1749 QUI 1747 MAILLE LEEE MAILLE MUSTARD WITH WHITE WINE AND BLUE CHEESE blertwith red meat. nlants: Woter, MUSTARD seeds, white wine (16%) (contains SULPHITES), blue CHE T elemon juice, acid (citric acid), preservative (potassium METABISULPHIT). in France. 108g
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About this product
Condiment · Bottle


