Is Mutti Passata Tomato Puree 400g Gluten Free?
Description
Smooth, velvety puree with bright, balanced acidity and subtle natural sweetness; consistently thick yet pourable. Commonly used as a base for pasta sauces, soups, stews, pizza and braises. Customer reviews frequently note reliable consistency, fresher taste and ease of use, with occasional comments about jar sizing, price and availability concerns.
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Description
Smooth, velvety puree with bright, balanced acidity and subtle natural sweetness; consistently thick yet pourable. Commonly used as a base for pasta sauces, soups, stews, pizza and braises. Customer reviews frequently note reliable consistency, fresher taste and ease of use, with occasional comments about jar sizing, price and availability concerns.
Ingredients
Tomato (99.5%), Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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