Is My Life Bio Cheese Dairy Free Pormesano Vegan?
Description
Parmesan-style topping with a sharp, nutty, mildly salty flavor and a finely granular, crumbly texture that disperses easily. Commonly used as a sprinkle for pasta, salads, soups, pizza, risotto and garlic bread. Reviewers often note its convenience and Parmesan-like taste, while some mention occasional clumping in humid storage during shipping.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Parmesan-style topping with a sharp, nutty, mildly salty flavor and a finely granular, crumbly texture that disperses easily. Commonly used as a sprinkle for pasta, salads, soups, pizza, risotto and garlic bread. Reviewers often note its convenience and Parmesan-like taste, while some mention occasional clumping in humid storage during shipping.
Ingredients
Water, Starch, Modified Starch (E1404, E1450), Coconut Oil (17%) (non-hydrogenated), Sea Salt, Rice Protein, Anti-Caking Agent (Tapioca Starch), Vegan Parmesan Flavours, Olive Extract, Colour: B-Carotene.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.