Is mylanta Gluten Free?

Ingredients

(in each 10 ml dose) calcium carbonate 800 mg ,,,,,,,,,,, magnesium hydroxide 270 mg,, simethicone 80 mg uses relieves: heartburn acid indigestion purposes ,,,,,, antacid ,,antacid anti-gas sour stomach upset stomach due to these symptoms pressure and bloating commonly referred to as gas overindulgence in food and drink warnings , co ask a doctor before use if you have wvde im cvmvy kidney disease cvb 12a magnesium restricted diet ask a doctor or pharmacist before use is presently takin

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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