Is MyProtein Double Dough Brownie Chunky Chocolate Flavour 60g Soy Free?

Ingredients

Chocolate Brownie Dough (40%) (Protein Blend (Milk Proteins, Hydrolysed Bovine Collagen), Isomalto-Oligosaccharides (A Source of Glucose), Humectant (Vegetable Glycerol), Rapeseed Oil, Sweetener (Maltitol), Cocoa Powder, Flavouring, Emulsifiers (Sunflower Lecithin, Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Rice Starch, Raising Agent (Sodium Carbonates), Antioxidant (Tocopherol-Rich Extract), Acidity Regulator (Citric Acid), Sea Salt), Chocolate Chip Cookie Dough (40%) (Protein Blend (Hydrolysed Wheat Protein, Pea Protein, Whey Protein Concentrate (Milk))), Chicory Root Fibre, Glucose Syrup, Brown Sugar, Rapeseed Oil, Chocolate Chips (Sweetener (Maltitol), Cocoa Mass, Emulsifier (Soya Lecithin), Cocoa Powder, Natural Flavouring), Oat Flour, Humectant (Vegetable Glycerol), Flavouring, Sea Salt, Emulsifier (Sunflower Lecithin), Colour (Plain Caramel)), Milk Chocolate Flavour Coating (10%) (Sweeteners (Isomalt, Sucralose), Palm Oil, Cocoa Powder, Whey Powder (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (Soya Lecithin, Polyglycerol Polyricinoleate), Natural Flavouring), Caramel Flavour Layer (8%) (Oligofructose, Humectant (Vegetable Glycerol), Shea Oil, Water, Cocoa Powder, Whey Protein Concentrate (Milk), Gelling Agent (Pectin), Emulsifiers (Mono-and Diglycerides of Fatty Acids, Rapeseed Lecithin), Salt, Natural Flavouring), Chocolate Chips (2%) (Sweetener (Maltitol), Cocoa Mass, Emulsifier (Soya Lecithin), Cocoa Powder, Natural Flavouring), Chocolate Chips: Cocoa Solids 49% minimum

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