Is NACHO CHEESE ALMOND FLOUR TORTILLA STYLE CHIPS, NACHO CHEESE Gluten Free?
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Ingredients
HIGH OLEIC SUNFLOWER OIL, DEFATTED ALMOND FLOUR, MILK PROTEIN, NACHO CHEESE, SEASONING (WHEY POWDER, CHEDDAR CHEESE POWDER [CULTURED MILK, SALT, ENZYMES], SALT, NATURAL FLAVOR, WHEY PROTEIN CONCENTRATE, YEAST EXTRACT, ONION POWDER, BUTTERMILK POWDER, TOMATO POWDER, SPICES, ACACIA GUM, GARLIC POWDER, BUTTER [CREAM, ANNATTO COLOR)], SUNFLOWER OIL, PAPRIKA [COLOR], NONFAT DRY MILK, CUMIN), PEA PROTEIN ISOLATE, CHIA PROTEIN, ALMOND FLOUR, POTATO STARCH, BAKING SODA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.