Is NACHO CHEESE CRISPY CORN SNACKS, NACHO CHEESE Vegetarian?

Description
Crunchy, bite-sized crisps deliver bold nacho-style flavor with an airy snap. Commonly eaten as a snack, party appetizer, or casual dip companion, they also top salads or lunchboxes. Reviewers frequently mention satisfying crunch and intense seasoning; some report powdery coating or occasional oiliness in batches across online listings and packaging.

Description
Crunchy, bite-sized crisps deliver bold nacho-style flavor with an airy snap. Commonly eaten as a snack, party appetizer, or casual dip companion, they also top salads or lunchboxes. Reviewers frequently mention satisfying crunch and intense seasoning; some report powdery coating or occasional oiliness in batches across online listings and packaging.
Ingredients
Degermed Yellow Corn Meal, Coconut Oil, Sugar, Contains 2% Or Less Of: Salt, Maltodextrin, Whey, Buttermilk Powder, Reduced Lactose Whey, Monosodium Glutamate, Baking Soda, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Garlic Powder, Tomatopowder, Dextrose, Onion Powder, Citric Acid, Disodium Phosphate, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Spice, Colored With (Yellow 5, Yellow 6, Yellow 6 Lake, Red 40 Lake, And Other Color Added), Tricalcium Phosphate, Guar Gum, Modified Corn Starch, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Natural And Artificial Flavor, Nonfat Milk, Freshness Preserved By Bht
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


