Is Nairn's Dark Chocolate Chip Oat Biscuits Alpha-Gal?
Description
Crunchy yet slightly crumbly biscuits offering a moderate bittersweet flavor with scattered pockets of deeper sweetness. Texture balances crisp exterior and tender interior. Commonly eaten as a snack, with hot drinks, or packed for lunches. Reviewers note consistent crunch, satisfying sweet-bitter contrast, and convenience for on-the-go consumption and everyday use.
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Description
Crunchy yet slightly crumbly biscuits offering a moderate bittersweet flavor with scattered pockets of deeper sweetness. Texture balances crisp exterior and tender interior. Commonly eaten as a snack, with hot drinks, or packed for lunches. Reviewers note consistent crunch, satisfying sweet-bitter contrast, and convenience for on-the-go consumption and everyday use.
Ingredients
Wholegrain Oats (59%), Dark Chocolate Chips (9%)(sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Brown Sugar, Dark Chocolate Powder (5%) (sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Dietary Fibre (oligofructose), Barley Malt Syrup, Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Cocoa Flavouring. Contains: Soya, Oats, Barley. May Contain Traces Of Milk. Our Factory Is Nut Free And Our Recipe Is Wheat And Nut Free. We Cannot Guarantee That Our Ingredients Are Wheat And Nut Free.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.