Is Nan Expertpro Formula Lactose Intolerence | 400g Vegan?
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Ingredients
Glucose syrup, vegetable oils, milk solids, minerals (calcium citrate, potassium chloride, sodium phosphate, magnesium oxide, potassium citrate, ferrous sulphate, zinc sulphate, copper sulphate, manganese sulphate, potassium iodide, sodium selenate), emulsifier (soy lecithin), omega LCPUFAs (DHA from fish oil, AA), vitamins [sodium ascorbate (vit C), calcium pantothenate (vit B5), niacinamide (niacin), dl-alpha-tocopheryl acetate (vit E), retinyl acetate (vit A), thiamin mononitrate (vit B1), riboflavin (vit B2), pyridoxine hydrochloride (vit B6), folic acid, phylloquinone (vit K1), biotin, cholecalciferol (vit D3), cyanocobalamine (vit B12)], choline bitartrate, inositol, Lactobacillus reuteri culture (DSM 17938 under license from BioGaia AB), acidity regulator (citric acid), taurine, nucleotides (cytidine 5'-monophosphate, uridine 5'-monophosphate, adenosine 5'-monophosphate, guanosine 5'-monophosphate), L-histidine, antioxidant (mixed tocopherols concentrate, ascorbyl palmitate), L-carnitine.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.