Is Nardone Bros Baking Nardone Bros Pizza, 16 oz Vegetarian?

Ingredients

Enriched Flour (Wheat Flour, Malted Barely Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye, Flour, Yeast, Contains 2% Or Less Of The Following: Soybean Oil, Salt, High Fructose Corn Syrup, Dextrose, Calcium Propionate (A ), Calcium Sulfate, Wheat Flour, Datem, Mono And Diglycerides, Ethoxylated Sulfate, Ascorbic Acid (Dough Conditioner), Enzyme Active Soy Flour, Polysorbate 60, Soy Lecithin, Enzymes, Potassium Iodate, Azcarbonamide, Sodium Propionate (A ), L-cysteine, Cheese: Low Moisture-part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sauce: Tomatoes Water, Tomato Paste (Not Less Than 31% Soluble Solids), Contains 1% Or Less Of Onion, Spices, Garlic Powder, Soybean Oil, Xanthan Gum, May Contain Sodium Benzoate, Erythorbic Acid

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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