Is NASHVILLE STYLE HOT CHICKEN SEASONING, NASHVILLE STYLE HOT CHICKEN GERD Friendly?
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Ingredients
SALT, BLACK PEPPER, CUMIN, OREGANO, RED PEPPER, THYME, WHITE PEPPER, BROWN SUGAR, SMOKED PAPRIKA, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH), DEHYDRATED GARLIC, DEHYDRATED ONION, WITH CALCIUM STEARATE AND CALCIUM SILICATE ADDED TO PREVENT CAKING.
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