Is Nathan's Beef Franks, Quarter Pound, Colossal, Family Pack Alpha-Gal?
Description
Large, quarter-pound franks deliver a robust savory flavor and a firm, snappy casing with a juicy interior; commonly grilled, steamed, or pan-seared for cookouts, backyard barbecues, and family meals. Customer reviews frequently note the substantial size, consistent texture, ease of preparation, and suitability for feeding multiple people and reliable portioning.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Large, quarter-pound franks deliver a robust savory flavor and a firm, snappy casing with a juicy interior; commonly grilled, steamed, or pan-seared for cookouts, backyard barbecues, and family meals. Customer reviews frequently note the substantial size, consistent texture, ease of preparation, and suitability for feeding multiple people and reliable portioning.
Ingredients
Beef, Water, Contains 2% Or Less Of Salt, Sorbitol, Sodium Lactate, Natural Flavorings, Sodium Phosphates, Hydrolyzed Corn Protein, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.