Is NATURAL BACON MUENSTER CHEESE, BACON MUENSTER GERD Friendly?
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Why it's not GERD friendly
- cheese culture
- precooked bacon topping
- water
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PASTEURIZED MILK, PRECOOKED BACON TOPPING (PORK BACON CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, COLORED WITH ANNATTO.
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Often paired with GERD Friendly
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About this product
Cheese · Slice, Piece