Is Natural Ovens Better White Bread GERD Friendly?
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Ingredients
enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, organic dried cane syrup, brown sugar, soybean oil, yeast, salt, soy lecithin, barley malt extract, corn grits, cultured wheat flour, wheat gluten, vinegar, enzymes
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