Is Nature’s Bakery Gluten Free Fig Bar, Original, 2 oz (Case of 12) Dairy Free?

Ingredients

brown rice syrup, fig paste, gluten free flour (tapioca starch, rice flour), canola oil, cane sugar, gluten free five grain flour (amaranth, quinoa, millet, sorghum, teff), brown rice flour (rice flour, rice bran), date paste, gluten free rolled oats, glycerin, flaxseed, leavening (monocalcium phosphate, baking soda), sea salt, xanthan gum, citric acid

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Nature’s Bakery Gluten Free Fig Bar, Original, 2 oz (Case of 12) is available at 2 retailers

About this product

Snack · Bar