Is Rudi's Gluten-Free Bakery Original Sandwich Bread Dairy Free?
Description
Soft, mildly sweet slices with a tender, slightly dense crumb that many customers find suitable for everyday sandwiches. Reviews commonly mention that toasting improves firmness and toasts evenly, while fresh slices can be delicate when slicing. Often used for toasted sandwiches, deli fillings, and quick breakfast toasts and lunch sides.
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Description
Soft, mildly sweet slices with a tender, slightly dense crumb that many customers find suitable for everyday sandwiches. Reviews commonly mention that toasting improves firmness and toasts evenly, while fresh slices can be delicate when slicing. Often used for toasted sandwiches, deli fillings, and quick breakfast toasts and lunch sides.
Ingredients
Water, modified tapioca starch, white sorghum flour, potato starch, cane sugar, brown rice flour, canola oil, sorghum syrup, yeast, psyllium husk fiber, rice bran, salt, hydroxypropyl methylcellulose, distilled white vinegar, rice starch, cultured brown rice flour, guar gum, sugarcane fiber, rice flour, calcium sulfate, enzymes.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Best GF bread!
Finally found a GF bread that tastes like actual bread! Good for a long time if you keep it in the freezer
Yum!
A nice easy staple to have when others are eating bread.