Is Rudi's Gluten-Free Bakery Original Sandwich Bread Vegan?
Description
Soft, mildly sweet slices with a tender, slightly dense crumb that many customers find suitable for everyday sandwiches. Reviews commonly mention that toasting improves firmness and toasts evenly, while fresh slices can be delicate when slicing. Often used for toasted sandwiches, deli fillings, and quick breakfast toasts and lunch sides.
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Description
Soft, mildly sweet slices with a tender, slightly dense crumb that many customers find suitable for everyday sandwiches. Reviews commonly mention that toasting improves firmness and toasts evenly, while fresh slices can be delicate when slicing. Often used for toasted sandwiches, deli fillings, and quick breakfast toasts and lunch sides.
Ingredients
Water, modified tapioca starch, white sorghum flour, potato starch, cane sugar, brown rice flour, canola oil, sorghum syrup, yeast, psyllium husk fiber, rice bran, salt, hydroxypropyl methylcellulose, distilled white vinegar, rice starch, cultured brown rice flour, guar gum, sugarcane fiber, rice flour, calcium sulfate, enzymes.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
Best GF bread!
Finally found a GF bread that tastes like actual bread! Good for a long time if you keep it in the freezer
Yum!
A nice easy staple to have when others are eating bread.