Is Rudi's Gluten-Free Bakery Original Sandwich Bread Vegetarian?
Description
Soft, mildly sweet slices with a tender, slightly dense crumb that many customers find suitable for everyday sandwiches. Reviews commonly mention that toasting improves firmness and toasts evenly, while fresh slices can be delicate when slicing. Often used for toasted sandwiches, deli fillings, and quick breakfast toasts and lunch sides.
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Description
Soft, mildly sweet slices with a tender, slightly dense crumb that many customers find suitable for everyday sandwiches. Reviews commonly mention that toasting improves firmness and toasts evenly, while fresh slices can be delicate when slicing. Often used for toasted sandwiches, deli fillings, and quick breakfast toasts and lunch sides.
Ingredients
Water, modified tapioca starch, white sorghum flour, potato starch, cane sugar, brown rice flour, canola oil, sorghum syrup, yeast, psyllium husk fiber, rice bran, salt, hydroxypropyl methylcellulose, distilled white vinegar, rice starch, cultured brown rice flour, guar gum, sugarcane fiber, rice flour, calcium sulfate, enzymes.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Best GF bread!
Finally found a GF bread that tastes like actual bread! Good for a long time if you keep it in the freezer
Yum!
A nice easy staple to have when others are eating bread.