Is Nature Valley Crunchy Granola Bars, Oats 'n Dark Chocolate Alpha-Gal?
Description
Nature Valley Crunchy Granola Bars Oats n Dark Chocolate are a delightful snack made in the USA. These bars are crafted with 100% natural whole grain oats, providing a wholesome and nutritious option. The crunchy texture adds an enjoyable element to each bite. Canola oil is used in the production process, while the bars also contain soy, which may include ingredients such as peanut, almond, and pecan. The inclusion of rice flour honey, brown sugar syrup, salt, and natural flavor adds a delectable taste to these granola bars. No additional information about what people say or think about the product is provided.
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Description
Nature Valley Crunchy Granola Bars Oats n Dark Chocolate are a delightful snack made in the USA. These bars are crafted with 100% natural whole grain oats, providing a wholesome and nutritious option. The crunchy texture adds an enjoyable element to each bite. Canola oil is used in the production process, while the bars also contain soy, which may include ingredients such as peanut, almond, and pecan. The inclusion of rice flour honey, brown sugar syrup, salt, and natural flavor adds a delectable taste to these granola bars. No additional information about what people say or think about the product is provided.
Ingredients
Whole Grain Oats, Sugar, Canola Oil, Dark Chocolate Pieces (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor, salt), Rice Flour, Honey, Cocoa, Brown Sugar Syrup, Salt, Natural Flavor, Baking Soda, Soy Lecithin.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.