Is Nature Valley Peanut/Almond Sweet & Salty Nut Granola Bars Variety Pack 12-1.2 oz Bars Vegetarian?

Description
Sweet and salty flavor pairs with crisp, crunchy clusters for a portable everyday snack. Used as a grab and go treat for work or travel. Reviewers note reliable crunch and convenient single serve packaging; some report excess sweetness or crumbly texture, while others cite a well-balanced taste for quick bites.

Description
Sweet and salty flavor pairs with crisp, crunchy clusters for a portable everyday snack. Used as a grab and go treat for work or travel. Reviewers note reliable crunch and convenient single serve packaging; some report excess sweetness or crumbly texture, while others cite a well-balanced taste for quick bites.
Ingredients
Peanut Ingredients: Roasted Peanuts, Corn Syrup, Whole Grain Oats, Sugar, Rice Flour, Palm Kernel Oil, Vegetable Glycerin, Whey, Peanut Butter (Peanuts; Salt), Fructose, Canola Oil, Salt, Soy Lecithin, Peanut Flour, Corn Starch, Barley Malt Extract, Honey Roasted Almond Butter (Almonds, Honey, Maltodextrin, Palm Oil, Mixed Tocopherols), Baking Soda, Natural Flavor, Vitamin E (Mixed Tocopherols) Added to Retain Freshness. Almond Ingredients, Almonds, Corn Syrup, Whole Grain Oats, Sugar, Rice Flour, Palm Kernel Oil, Vegetable Glycerin, Honey Roasted Almond Butter (Almonds, Honey, Maltodextrin, Palm Oil Mixed Tocopherols1, Fructose, Whey, Canola Oil, Salt, Soy Lecithin, Corn Starch, Barley Malt Extract, Baking Soda, Natural Flavor, Vitamin E (Mixed Tocopherols) Added to Retain Freshness.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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