Is Nature's Plus Regeneration® Multi-Vitamin and Mineral Supplement Alpha-Gal Friendly?

Ingredients

Milk Thistle Seed ( Silybum marianum ) ( Standardized , 80% , Silymarin ) , Juniper Berry ( Juniperus Communis ) , Celery Seed ( 4x ) ( Apium Graveolens ) , Cayenne Fruit ( Capsicum Frutescens ) , Echinacea Root ( Echinacea Purpurea ) , Bioflavonoids ( , from : Citrus Limon Exocarp ) , Choline (As Bitartrate) , Inositol , Korean Ginseng Root ( Panax Ginseng ) ( Standardized , 5% , Ginsenosides ) , Glucosamine Sulfate ( Amino Monosaccharide ) , Parsley Leaf ( Petroselinum Crispum ) , Chinese Green Tea Leaf Extract ( Camellia Sinensis ) ( Standardized , 40% , Polyphenols ) , Borage Seed Oil ( Borago officinalis ) ( Standardized , 25% , Gamma Linolenic Acid ) , Ginkgo Biloba Leaf ( Standardized , 24% , Ginkgo Flavone-glycosides , 6% Terpene Lactones ) , Bilberry Fruit ( Vaccinium myrtillus ) ( Standardized , 25% , Anthocyanosides ) , Wild Grape Seed Extract ( Mahonia Aquifolium ) ( Standardized , 95-100% , Leucoanthocyanins ) , Oleoresin Turmeric Rhizome ( Curcuma Longa ) ( Standardized , 90-95% , Curcumin ) , Vanadium ( As Vanadyl Sulfate ) . Other Ingredients : Safflower Oil , Gelatin , Calcium Citrate , Glycerin , Magnesium Oxide , Purified Water , Beeswax , Sunflower Lecithin , Natural Color ( Caramel , Annatto ) , Selenomethionine , Sunflower Oil , Di-calcium Phosphate , Olive Oil , Rice Flour , Silica , Non-GMO , Maltodextrin . All , Minerals , Are , Whole Brown Rice Amino Acid Chelates . .

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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