Is Neocate Infant DHA/ARA, Amino Acid Based with Iron Powdered Infant Formula Unflavored, 0-12 Months Low FODMAP?
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Ingredients
Corn Syrup Solids, Refined Vegetable Oil, Medium Chain Triglycerides, High Oleic Sunflower Oil, Sunflower Oil, Canola Oil, Calcium Phosphate Dibasic, Less Than 2% Of Each Of The Following: L-arginine L-aspartate, L-leucine, Tripotassium Citrate, L-lysine Acetate, L-glutamine, L-proline, Caem (An Emulsifier), L-valine, Glycine, L-isoleucine, L-threonine, L-phenylalanine, L-tyrosine, L-serine, L-histidine, L-alanine, Sodium Chloride, L-cystine, Magnesium Acetate, L-tryptophan, Choline Bitartrate, L-methionine, Magnesium L-aspartate, M, Alpina Oil (A Source Of Arachidonic Acid Ara), C, Cohnii Oil (A Source Of Docosahexaenoic Acid Dha), M-inositol, L-ascorbic Acid, Taurine, Ferrous Sulfate, Zinc Sulfate, L-carnitine, Uridine 5'-Monophosphate Disodium Salt, Cytidine 5'-Monophosphate, Niacinamide, Inosine 5'-Monophosphate Disodium Salt, Adenosine 5'-Monophosphate, Calcium D-pantothenate, Guanosine 5'-Monophosphate Disodium Salt, Dl-alpha Tocopherol Acetate, Ascorbyl Palmitate, Manganese Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Cupric Sulfate, Riboflavin, Vitamin A Acetate, Dl-alpha-tocopherol, Potassium Iodide, Mixed Tocopherols, Folic Acid, Chromium Chloride, Phylloquinone, Sodium Selenite, Sodium Molybdate, D-biotin, Vitamin D3, Cyanocobalamin
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.