Is Nestle Kitkat Gluten Free?
Description
Sweet, smooth exterior and crisp, layered wafers produce a distinct snap and contrasting textures. Commonly eaten as a quick snack, shared by breaking into fingers, or added to desserts, it earns praise for consistent quality, convenient portioning, and nostalgia, while reviewers occasionally note individual preference differences in sweetness and crunch.
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Description
Sweet, smooth exterior and crisp, layered wafers produce a distinct snap and contrasting textures. Commonly eaten as a quick snack, shared by breaking into fingers, or added to desserts, it earns praise for consistent quality, convenient portioning, and nostalgia, while reviewers occasionally note individual preference differences in sweetness and crunch.
Ingredients
Sugar, Cocoa Butter, Wheat Flour, Corn Fibre, Rice Syrup Powder, Cocoa Mass, Vegetable Fats (palm Kernel, Palm), Fat-reduced Cocoa Powder, Emulsifier (lecithins), Natural Vanilla Flavouring, Raising Agent (sodium Bicarbonate). May Contain Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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