Is Nestle Reduced Cream Vegetarian?
Description
Smooth, mildly creamy flavor with a light, pourable texture; often used to enrich sauces, soups, desserts and coffee. Customers commonly note consistent performance and convenience for cooking and baking, praising easy mixing but observing it is less rich than full cream, offering predictable results in home cooking contexts.
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Description
Smooth, mildly creamy flavor with a light, pourable texture; often used to enrich sauces, soups, desserts and coffee. Customers commonly note consistent performance and convenience for cooking and baking, praising easy mixing but observing it is less rich than full cream, offering predictable results in home cooking contexts.
Ingredients
Cream (58%), Skim Milk, Milk Solids, Stabilisers (401, 407)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.