Is New Chapter Bone Strength Take Care®™ -- 270 SlimTablets Low FODMAP?
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Ingredients
Culture Media Organic Milled Soy, Organic Saccharomyces Cerevisiae (Active And Inactive), Organic Maltodextrin, Organic Gum Acacia, Organic Alfalfa Powder, Lactic Acid Bacteria L, Acidophilus, B, Bifidum And L, Rhamnosus, Papain (Deactivated), Bromelain (Deactivated), Organic Barley Grass, Maltodextirn, Hypromellose, Silicon Dioxide And Sunflower Oil, Contains: Fermented Soy And Fermented Wheat (As Food Source For Saccharomyces Cerevisiae), The Wheat Has Been Processed To Allow This Food To Meet The Food And Drug Administration (Fda) Requirements For Gluten-free Foods
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.