Is New Grains Gluten Free Variety Cookies Box (10 - 4" cookies) Gluten Free?

Ingredients

Cold Milled Sweet White Rice Flour, Sugar, Butter, Palm Fruit Oil, Eggs, Potato Flour, Rice Milk, Baking Powder, Vanilla, Gelatin, Xanthan Gum, Sea Salt, Frosting: Powdered Sugar, Vanilla Contains: Eggs, Milk, Soy Brownie Chocolate Chip Cookie: Sugar, Cold Milled Sweet Brown Rice Flour, Real Butter, Cocoa, Tapioca Flour, Xanthan Gum, Chocolate Chips: Sugar, Chocolate Liquor, Cocoa Butter, Butterfat (Milk), Soy Lecithin (Added As An Emulsifier), Vanilla, Contains: Eggs, Soy / Coconut Macaroon Cookie: Shredded Sweetened Coconut, Sweetened Condensed Milk, Egg Whites, Sea Salt, Chocolate: Sugar, Palm Kernel And Partially Hydrogenated Palm Oils, Cocoa (Processed With Potassium Carbonate), Nonfat Milk, Sorbitan Monostearate And Soya Lecithin Emulsifiers, Pure Vanilla, Contains: Egg, Soy / Chocolate Chip Cookie: Sugar, Soy Lecithin Added As An Emulsifier, Soy, Milk / Carmel Pecan Bar: Cold Milled Sweet White Rice Flour, Honey, Pecans, Sea Salt Contains: Eggs

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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