Is New Seasons Gluten Free Pizza Dough Vegetarian?

Ingredients

Flour Blend (tapioca Flour, Stone Ground White And Brown Rice Flours, Sea Salt), Water, Organic Extra Virgin Olive Oil, Organic Cane Sugar, Organic Apple Cider Vinegar, Yeast, Flax Meal. Produced In A Dedicated And Certified Gluten Free Facility.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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