Is New York Bakery Co. Gluten Free Seeded Bagels GERD Friendly?
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Ingredients
Maize Starch, Water, Rice Flour, Soya Protein, Humectant (glycerine), Brown Linseed (2.5%), Fermented Rice Flour, Sunflower Oil, Sesame Seed (2%), Stabiliser (xanthan Gum, Hydroxypropyl Methyl Cellulose), Psyllium Fibre, Roasted Corn Flour, Salt, Yeast, Dextrose, Sugar, Spirit Vinegar, Poppy Seed (0.5%), Preservatives (calcium Propionate, Lactic Acid), Yeast Extract. Contains: Sesame, Soya
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