Is NEW YORK STYLE CHEESECAKE Vegan?

Ingredients

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, EGG, LIQUID & HYDROGENATED SOYBEAN &/OR COTTONSEED OIL, WHOLE WHEAT FLOUR, PARTIALLY HYDROGENATED SOYBEAN &/OR COTTONSEED OIL, MODIFIED FOOD STARCH, NONFAT DRY MILK, SALT, NATURAL & ARTIFICIAL FLAVOR, MOLASSES, SODIUM PHOSPHATE (PRESERVATIVE), MODIFIED TAPIOCA STARCH, GUAR GUM, CARRAGEENAN, CHEESE CULTURE, CAROB BEAN GUM, DEXTROSE, MALTODEXTRIN, VEGETABLE MONO & DIGLYCERIDES, SODIUM BICARBONATE, SOY LECITHIN (EMULSIFIER), MALTED BARLEY FLOUR, HONEY, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, CALCIUM DISODIUM EDTA (PROTECTS FLAVOR), BETA CAROTENE (COLOR), THIAMINE MONONITRATE, TURMERIC (COLOR), RIBOFLAVIN, FOLIC ACID, ENZYME.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Snack · Piece