Is Newmans Own Organics Organics Organic Italian Dressing Gluten Free?
Description
Zesty Italian dressing with a balanced tang and smooth, lightly viscous texture. Commonly used to dress salads, toss with pasta or roasted vegetables, marinate proteins, and serve as a dip for sandwiches or crudités. Reviewers frequently note consistent flavor, convenient pourability, dependable everyday performance, and versatility in home kitchens worldwide.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Zesty Italian dressing with a balanced tang and smooth, lightly viscous texture. Commonly used to dress salads, toss with pasta or roasted vegetables, marinate proteins, and serve as a dip for sandwiches or crudités. Reviewers frequently note consistent flavor, convenient pourability, dependable everyday performance, and versatility in home kitchens worldwide.
Ingredients
Organic Canola Oil, Organic Distilled Vinegar, Water, Organic Apple Cider Vinegar, Organic Cane Sugar, Less Than 2% Of: Organic Garlic Puree, Sea Salt, Organic Black Pepper, Organic Oregano (Dried), Organic Basil (Dried), Organic Savory (Dried), Organic Paprika, Organic Fennel (Dried), Organic Rosemary (Dried), Organic Garlic (Dried), Organic Onion (Dried), Organic Mustard Flour, Organic Red Bell Pepper (Dried), Organic Gum Acacia, Xanthan Gum (As A Thickener)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.