Is NEXT LEVEL VANILLA CARAMEL CONES MADE WITH LOW FAT VANILLA ICE CREAM, TOPPED WITH CARAMEL SAUCE, IN A CONE LINED WITH CHOCOLATEY GOODNESS, NEXT LEVEL VANILLA CARAMEL Low FODMAP?


Ingredients
Skim Milk, Cone (Wheat Flour, Sugar, Palm Oil, Soy Lecithin, Caramel Color, Salt), Sugar, Corn Syrup, Cone Coating (Sugar, Coconut Oil, Salatrim, Cocoa Powder, Soy Lecithin, Nonfat Milk Powder, Vanilla), Caramel Topping (Sweetened Condensed Milk (Milk, Sugar), Sugar, Corn Syrup, Water, Coconut Oil, Pectin, Salt, Sodium Bicarbonate, Vanilla Extract), Polydextrose, Whey Protein, Cream, Calcium Carbonate, Inulin (Dietary Fiber), Natural Flavor, Microcrystalline Cellulose, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Sorbitol, Carob Bean Gum, Sodium Carboxymethylcellulose, Citric Acid, Vitamin A Palmitate, Carrageenan, Salt
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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