Is Nissin Demae Ramen Spicy Japanese Noodlesoup Vegetarian?

Description
Instant cup-style noodle soup characterized by a spicy, savory broth and springy, slightly chewy noodles. Commonly prepared quickly for a solo meal, late-night snack, or base for added eggs, vegetables, or protein. Reviewers note consistent, convenient flavor and value, with mixed opinions about spice intensity, seasoning balance, and overall experience.

Description
Instant cup-style noodle soup characterized by a spicy, savory broth and springy, slightly chewy noodles. Commonly prepared quickly for a solo meal, late-night snack, or base for added eggs, vegetables, or protein. Reviewers note consistent, convenient flavor and value, with mixed opinions about spice intensity, seasoning balance, and overall experience.
Ingredients
Noodles 89, 7% [ Wheat Flour, Palm Oil, Salt, Acidity Regulators (Sodium Carbonates, Potassium Carbonates), Stabiliser (Triphosphates), Thickener (Guar Gum), Antioxidant (Tocopherol-Rich Extract)], Seasoning Powder 8.3% [Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Sugar, Soy Sauce Powder ( Soybean , Wheat , Salt, Maltodextrin), Flavourings, Chilli Powder 0.6%*, Spices, Yeast Extract, Colours (Paprika Extract, Plain Caramel), Leek, Anti-Caking Agent (Silicon Dioxide), Acidity Regulator (Citric Acid)], Seasoning Oil 2.0% [Toasted Sesame Oil, Rapeseed Oil, Colour (Paprika Extract), Flavourings], *In the Fish product
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


